King Oyster Mushroom
The mushroom has thick flesh and tender texture, especially the dense, firm and milky white stem, which can be eaten in its entirety. The stem is more crisp and refreshing than the cap, and is known as the "King of Oyster Mushrooms" and "Scallop Mushrooms".Pleurotus eryngii has an almond aroma, thick flesh like abalone, a fragrant taste, and rich nutrition. It can be used to cook dozens of delicious dishes. It also has the effects of lowering blood lipids, lowering cholesterol, promoting gastrointestinal digestion, enhancing the body's immune ability, and preventing cardiovascular diseases, and is very popular among people.
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