+0086 18050102815
varieties
It can be divided into dried red shell bamboo shoots, dried thunder bamboo shoots, dried early bamboo shoots, dried stalagmites, dried hairy bamboo shoots, and so on, with many types.
Red shell dried bamboo shoots have always been popular among diners due to their rich nutrition and delicious taste. The main production area is Tianxin Village, Yanlingxia Village, Hunan Province, which is characterized by its fresh and tender fragrance, crispy and refreshing taste.
Lei bamboo shoots are made from Lei bamboo shoots as raw materials, and the main production area is Lin'an, Zhejiang. Its main characteristic is a refreshing and tender fragrance. Due to the fact that Thunder Bamboo Shoots are the earliest bamboo shoots in the local area, the price of fresh bamboo shoots is relatively high, so they are rarely used to make dried bamboo shoots. Only when fresh Thunder Bamboo Shoots are about to be released from the market, some of them are made into dried bamboo shoots, but compared to other types of bamboo shoots, they are still relatively early.
Early bamboo shoots are made from early bamboo shoots as raw materials, and the main production area is Lin'an, Zhejiang. Its main characteristics are thick bamboo shoots, relatively high yield, and well processed early bamboo shoots with a green color. Although early bamboo shoots are mainly planted, their growth environment is basically close to that of the wild, so the quality of dried bamboo shoots is very good. Many vendors impersonate them as dried stalagmites to sell.
Dried stalagmites are made from stalagmites and are mainly produced in Lin'an, Zhejiang. Named after its growth on thin stone walls with thin soil. The planting of stalagmites is difficult and the yield is low, so they are mostly wild. However, due to the natural terrain of Lin'an, stalagmites are widely distributed, so the total yield is still quite considerable. In terms of taste, dried bamboo shoots are unique and incomparable to other dried bamboo shoots, making them a signature product of Lin'an dried bamboo shoots.
The dried bamboo shoots are made from bamboo shoots. The main production areas are Anji, Zhejiang, Lin'an, Anhui, Mount Huangshan, etc. Relatively speaking, dried bamboo shoots have thicker fiber and a rougher texture, but nowadays, more tender bamboo shoots are used to make them, greatly improving the taste of dried bamboo shoots.
There are also some rare dried bamboo shoots on the market, such as water dried bamboo shoots. Due to their rarity, the taste is extremely delicious. Bamboo shoot enthusiasts can only bake 2-3 pounds a year, but they can no longer afford it. They all keep it at home to entertain guests, and it is basically impossible to buy it.
shape
It can be divided into straight bamboo shoots, bent bamboo shoots, flattened bamboo shoots, bamboo shoot slices, etc.
The difference between straight bamboo shoots, bent bamboo shoots, and flat bamboo shoots mainly lies in the drying stage. The straight bamboo shoots are dried by spreading them straight, the bent bamboo shoots are dried by rolling and bending, and the flat bamboo shoots are dried while pressing with wooden boards. Dried bamboo shoots are mainly made of hairy bamboo shoots, which are relatively thick and must be sliced before drying.
Nutritional content.
